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Appendix 2

San PiN 2.3.2.1324-03 "Hygienic requirements for shelf life

and food storage conditions "



Storage conditions, expiration dates of special perishable and perishable products at a temperature of 4 +/- 2 ° C (except paragraphs 39-42, 56)



Annex 2 Continued









Annex 2 Continued





Annex 2 Continued



Notes:

(*) The shelf life and storage conditions of sterilized, ultra-high-temperature treated (UHT) and thermalized after packaging products of these groups are specified in the documents for specific types of products.

(**) The shelf life of specific products is determined in accordance with the established procedure.
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Appendix 2

  1. Applications
    APPENDIX 1 {foto17} APPENDIX 2 {foto18} APPENDIX 3 {foto19} APPENDIX 4 {foto20} {foto21} APPENDIX 5 {foto22} APPENDIX 6 {foto23} APPENDIX 7 {foto24} APPENDIX 8 {foto25} {foto26} APPENDIX 6 } APPENDIX 10 ADAPTABILITY 1. It happens that I am angry. 2. Usually in the morning I
  2. Appendices 2 and 3
    Dear reader! A description of vision correction is given for a table from Appendix 2. In Annex 3, an inverted table is proposed. The techniques for working with it are similar to those described in the book. Restoring sight on it, it will be easier for you to create a mood, because you will move from line to line up to the top. I wish you a successful conquest! Appendix 2 Appendix
  3. Application design
    Applications (add-ons) are numbered in large letters of the Ukrainian alphabet (and we write: add-on A, add-on B, etc.). When in the text you refer to the application, you do this in parentheses, for example: (div. Dod. A, page 54). The application necessarily bears the name: that is, we write “dodatok A”, and below what it is, for example: Dodatok A. The questionnaire is fixed for the link of singers
  4. Appendix 3
    Evaluation scale of the quality of sunflower oil used as frying {foto37} Appendix 4 Evaluation scale of cooking fats used as frying {foto38} Appendix 5 The scheme of accounting for the use of deep fat
  5. Appendix 5
    Report on the results of psychological work in (name of the military unit) for 200 (period) 1) The report is addressed to the commander of the military unit and the head of the higher education authority. 2) The report is signed by the deputy commander of the military unit for educational work. 3) The report is submitted following the results of the winter period of study and for the academic year
  6. APPLICATIONS
    Appendix 1 1. Student’s t-test boundary values ​​for confidence values ​​of 0.95; 0.99; 0,999 {foto66} Appendix 2. 2. Transfer of ranks to the wall scale. {foto67} Appendix 3 4. Dependence of the proportion of suitable persons (in%) in the selected group on the validity of the test, the relationship of selection and the difficulty of the profession. {foto68} {foto69} ANNEX 4 4.Psychological
  7. Appendix 5
    ON THE INTRODUCTION TO THE NOMENCLATURE OF MEDICAL AND PROVISOR SPECIALTIES "TRANSFUSIOLOGY" (Order of the Ministry of Health of the Russian Federation N 172 of May 29, 1997) Transfusion therapy is widely used in the treatment of various diseases and injuries, surgical interventions. The scientific and practical basis for transfusion therapy, the organization and activities of the blood service and transfusiological assistance in therapeutic and prophylactic
  8. Appendix 6
    Report on the results of the socio-psychological study of the recruitment replenishment spring (autumn) of 200 in (name of the military unit) 1) The report is addressed to the commander of the military unit and the head of the higher authority of educational work. 2) The report is signed by the deputy commander of the military unit for educational work. 3) The report is submitted on the basis of the winter
  9. ATTACHMENT
    LABORATORY INDICATORS WITH CLINICAL VALUE Introductory comment Since the Internal Diseases guide is a textbook used in many countries of the world, preparing the Annex, the authors took into account the fact that a system of international units is used in many laboratories. In this regard, if possible and necessary, the usual laboratory indicators
  10. Annex 1
    Norms of sanitary clothes, sanitary shoes and sanitary gear for workers of catering {foto23} Continuation of Annex 1
  11. Annexes to the relevant subsections of section 2.
    "The quantitative and qualitative composition of emissions of pollutants into the air from the main technological processes" Appendix 2.2.1. Dust formation during machining of wood [1, 6] {foto22} {foto23} {foto24} {foto25} {foto26} {foto27} {foto28} Appendix 2.2.2. The dispersed composition of the dust generated during the main machining processes
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