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Paratyph A and B.

Easier current.

2. Duration of 2-3 weeks.

3. Sharp development.

4. Catarrhal yavl-i top of the dysfunctions, hyperemia of the face.

5. Rash for 4-7 days, is plentiful, polymorphic.

6. Leukocytosis.

7. Rarely relapses, v risk of development of the donkey.

8. Paratyph A - influenza-like c-m, paratyph B - diarrheal c-m.
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Paratyph A and B.

  1. paratyphoid A and B (clinic, treatment)
    Paratyphes A and B are acute infectious diseases caused by salmonella and occur as typhoid fever. Etiology: causative agent of paratyphoid A - Salmonella enterica subs. enterica serovar paratyphi A, paratyphoid B - Salmonella enterica subs. enterica serovar paratyphi C. Like the typhoid bacteria, they contain O and H antigens, but do not have Vi antigens. Epidemiology: the source of infection - patients
  2. Typhoid fever, paratyphoid A and B
    Educational-target task: using diagnostic algorithms, be able to establish a diagnosis of typhoid fever, determine the clinical form, severity, complications and prescribe adequate treatment. Task for independent study of the topic. Using the textbook and the lecture material for acquiring the necessary basic knowledge, master the following sections for the practical lesson: 1) etiology;
  3. SPECIFIC FEATURES OF PARATIFI
    PARATIFE A: the incubation period does not exceed 14 days, in almost 80% of patients the onset is acute. In more than 50%, there is a fever, accompanied by chills. 3 times more often the remitting temperature (the range is more than 1 degree per day), rarely there is a status of typhosus, less often complications, more frequent relapses. Bearing in 13% of cases among the sick. Each of the 4th manifests itself as symptoms of gastroenteritis.
  4. BUTTON TYPE AND PARATHIFFS
    Typhoid fever and paratyphoid infections are acute infectious diseases characterized by bacteremia, fever, intoxication, damage to the lymphatic system of the small intestine, rose-osseous rashes on the skin, enlargement of the liver and spleen. Clinical Diagnosis The incubation period is from 1 to 3 weeks (an average of 2 weeks). The beginning is more often gradual. Weakness, fatigue, adynamia.
  5. BUTTON TYPE AND PARATHIFFS
    Typhoid fever and paratyphosis are called typhoparathyphoid diseases. Typho-paratyphoid diseases are bacterial diseases, usually of anthroponic nature, caused by bacteria of the genus Salmonella with a fecal-oral transmission mechanism, with pronounced cyclicity, fever, bacteremia, symptoms of general intoxication and specific damage to the lymphatic apparatus of the small intestine.
  6. . Paratyphoid
    .
  7. Pathogenesis of an abdominal typhus and paratyphoid
    Practically the pathogenesis of typhoid and paratyphoid are identical. The causative agent enters through the mouth. Phases of pathogenesis: • The phase of implantation involves the entry of a microbe into the mouth, where it is already possible to introduce into the lymphatic formations (since salmonella are tropic to the lymphatic system). In tonsillar tissue, there may be catarrhal inflammation, and then at the height of the disease can be ulcerative-necrotic
  8. Paratyphoid (salmonellosis)
    This is an infectious disease of young birds of many species, but mostly sick ducklings and goslings. The causative agent of the disease is Salmonella. A person is also susceptible to the disease. The incubation period of the disease can last from 12 hours to 7 days. Most often the young grow sick - at 2-6 weeks of age, the most vulnerable to the disease is the weakened and diseased bird.
  9. Clinico-laboratory differences from paratyphoid A and B.

  10. Intestinal infections (an abdominal typhus, paratypes A and B, dysentery, cholera) and their prophylaxis.
    Acute intestinal infections include dysentery, typhoid fever, paratyphoid A and B, cholera infectious hepatitis, etc. These diseases are characterized by a similar location (intestine), the same transmission route (fecal-oral), similar symptoms (impaired intestinal tract activity). Diseases are caused by pathogenic bacteria, which are transmitted from a sick person to a healthy one.
  11. Genus Salmonella
    The genus Salmonella includes 65 groups - 2000 serovars. Bacteria are named after David Salmon. According to the 9th edition of the Berji bacteria determinant (1994) two species are included in the genus Salmonella: S. bongori and S. choleraesuis, which combine 5 subspecies-choleraesuis (I), salamae (2), arizonae (Za), diarizonae (3b) , houtenae (4) and indica (5). Morphological and cultural properties. Salmonella - short
  12. Lectures. Lectures on Infectious Diseases, 2009
    Brucellosis, typhoid fever and paratyphoid, Herpesvirus infections, iersiniosis, infectious mononucleosis, leptospirosis, protozoal intestinal invasion, anthrax,
  13. Abstract. Intestinal infections and their prevention. Distinctive features of intestinal infections from food poisoning of microbial nature, 2011
    "Intestinal infections and their prevention. Distinctive signs of intestinal infections from food poisoning of microbial nature "Intestinal infections include typhoid fever, paratyphoid A and B, dysentery, cholera, infectious hepatitis, etc. This group of diseases is characterized by the same localization of the pathogen (intestine), the same mechanisms and ways of infection (fecal -oral, contact-household),
  14. LECTURE PLAN
    General information about infectious diseases. Conditions for the emergence and spread of infectious diseases, the general principles of their prevention. 2. Salmonellosis and their prevention. 3. Intestinal infections (typhoid fever, paratyphoid A and B, dysentery, cholera) and their
  15. Crib. Answers to the exam on infectious diseases, 2011
    Answers to the exam on infectious diseases. Include short answers to the exam questions of the department of BSMU. Table of contents: typhus, typhoid fever, paratyphoid, salmonellosis, plague, cholera, anthrax, methods of combating dehydration, OCI, influenza, etc.
  16. Lectures. Clinic, diagnosis, prevention of infectious diseases, 2010
    The material presents information on clinical and laboratory diagnostics, specific and non-specific prophylaxis of infectious diseases including rabies, botulism, typhoid fever, paratyphoid, viral hepatitis, influenza, dysentery, diphtheria, measles, and rubella. malaria, meningococcal and parotitis infections, salmonella, anthrax and
  17. Intestinal anthroponosis infections and their prevention
    To acute intestinal infections include typhoid fever, paratyphoid A and B, dysentery, cholera, salmonellosis, infectious hepatitis A, etc. For these intestinal infections, the same localization of the pathogen (intestine), the same mechanism of infection (fecal-oral), a similar clinical picture of the disease (disorder of the gastrointestinal tract) and the same principles of their prevention. Sources
  18. Crib. Infectious Diseases, 2010
    Abdominal typhus. Paratyphoid A and V. Cholera. Amebiaz. Yersiniosis. Ascariasis. Trichinellez.Sypnoe typhus, b-nd Brill-Zinssera. Echinococcosis. Enterobiosis. Ku-fever. Lime-borreliosis. Leptospirosis. Tularemia. Anthrax. Meningococcal infection. Chuma.Stolbnyak.Beshenstvo.Ornitoz. Legionellosis.Rozha.Grip.Pishchevye
  19. Epidemiological Importance of Drinks
    Sources of microbial contamination of drinks can be water, sugar, fruit and berry juices, packaging, equipment, equipment, personnel of the enterprise. Drinks can promote the spread of acute intestinal infectious diseases - dysentery, paratyphoid, typhoid fever, especially in cases of a violation of the technology of preparation of drinks, with a low sanitary culture of production, violation
  20. ANNEXES
    Appendix 1 List of infectious forms in which servicemen are to be treated in the isolator of the medical unit of the part of the Flu and other acute respiratory diseases: light and medium-heavy forms, uncomplicated. Primary angina, follicular and lacunar forms, uncomplicated. Glistovye infestations. Patients with severe influenza and sore throats, with complications and all patients with other
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