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Food for patients with bronchial asthma should be divided - 5 times a day, in small portions, the last meal at least 2 hours before bedtime.
Butter 25g
Kefir 150 g
Groats 50 g

Meat 150g
Fish 100 g
Cottage cheese 100 g
Sour cream 40 g
Tomatoes 20 g
Onion 40 g
Carrots 75g
Potatoes 200 g
Cabbage 250 g
Greens 25 g
Apples 200 g
Rye Bread 250 g
Bread wheat 150 g

The daily ration contains 100 g of proteins, 70 g of fat, 300 g of carbohydrates, 2400-2500 kcal, 8 g of salt.
The total mass of the ration is 3 kg, free liquid up to 1-1.2 l. Food temperature is normal.
First breakfast: meat pate, buckwheat porridge, tea.
The second breakfast: fresh apples.

Lunch: vegetable soup, boiled meat with potatoes, dried fruit compote.
Lunch: decoction of wild rose.
Dinner: carrots zrazy with cottage cheese, boiled fish with cabbage.
For the night: kefir.
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